How to Cook Yummy Apple Crisp with Pineaple

Apple Crisp with Pineaple.

You can have Apple Crisp with Pineaple using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Apple Crisp with Pineaple

1. You need 2 of apples, peel - cored -sliced.
2. It's 1/2 of pineaple, peeled and sliced.
3. Prepare 2 tbsp of white sugar.
4. You need 1/2 tsp of ground cinnamon.
5. You need 1 cup of brown sugar.
6. It's 3/4 cup of all-purpose flour.
7. It's 3/4 cup of oats.
8. Prepare 1 tsp of ground cinnamon.
9. It's 1/2 cup of unsalted butter.

Apple Crisp with Pineaple instructions

1. Preheat oven to 350°F (175 degrees C)..
2. Toss apples and pineaple with white sugar and 1/2 teaspoon cinnamon in a medium bowl to coat; pour into a 9-inch square baking dish..
3. Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. Use a pastry cutter or 2 forks to mash cold butter into the oats mixture until the mixture resembles coarse crumbs; spread over the apples to the edges of the baking dish. Pat the topping gently until even..
4. Bake in preheated oven until golden brown and sides are bubbling, about 40 minutes..