Recipe: Appetizing Crispy Apple Pie Fritters

Crispy Apple Pie Fritters.

You can cook Crispy Apple Pie Fritters using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Crispy Apple Pie Fritters

1. Prepare 15 of Gyoza skins.
2. Prepare 1 of Apple.
3. Prepare 1 tbsp of Sugar.
4. Prepare 1 dash of Lemon juice.
5. Prepare 1 tsp of Butter.
6. Prepare 1 of Cinnamon.
7. You need 1 of Frying oil.

Crispy Apple Pie Fritters step by step

1. Cut the apple into 8 equal portions and cut into wedges..
2. Add the apples, lemon juice, sugar, and butter to a pot, sprinkle with cinnamon to taste, and boil over low heat until the apple softens..
3. Coat the edges of a gyoza skin with water, and wrap the apple compote just like wrapping up gyoza filling..
4. Fry in 170°C oil until golden brown..
5. This is them made with chocolate. They're succulent when freshly made..
6. This is the shortcut version made with apple jam..
7. Cheese-filled ones are best for bento..