Dutch Apple pie.
You can cook Dutch Apple pie using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients of Dutch Apple pie
- Prepare 5 of honey crisp apples.
- You need 1/2 cup of sugar.
- You need 1/2 cup of packed brown sugar.
- It's 1 Tablespoons of lemon juice.
- You need 1 teaspoon of cinnamon.
- Prepare of For topping:.
- You need 1/2 cup of butter flavored crisco.
- It's 1 cup of all purpose flour.
- It's 3/4 cup of packed brown sugar.
- Prepare 2 of deep 9 in frozen pie pans.
Dutch Apple pie instructions
- Peel core and slice apples. Add all ingredients to apples slices place in two 9-inch deep frozen pie pans.
- Mix flour butter and brown sugar with a fork until it crumbles place over pie.
- Bake in oven at 350°F for 55 to 60 minutes.
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